What Are You Eating In December?

Greetings, Chestnuts! There’s nothing like wine-poached pears and spinach and swiss cheese pie to celebrate December. Taste the flavors of the season with  seasonal fruits, vegetables and appetizers that are perfect for winter.

Food Photography: Blanching Bok Choy by Brandon Maya

December Seasonal Fruits: clementines, dates,  grapefruit, white grapefruit, lemons, canary melons,  blood orange, kiwi, navel orange, passion fruit, red currants, sweet orange, tangerines, temple orange, angelos, tangerines, tomatoes

December Seasonal Vegetables: anise, beetroot, Bok Choy, broccoli ,baby broccoli, Brussels sprouts,  cabbage, chestnuts, red cabbage, carrots, white cauliflower, cauliflower (Broccoflower) , celery, celeriac, cilantro, dill, beet greens, collard greens, mustard greens, turnip greens, kale, kolrabi, leeks, lemons, butter boston lettuce, endive, escarole, iceberg, romaine, Spring mix, canary melons, Napa cabbage, green onions, swede, temple orange, parsley, parsnips, radicchio , radishes , rapini, spinach, spouts, sweet potatoes, Swiss chard , tomatoes, turnip

December Appetizer Recipes

• Radishes with Salty Seaweed Butter
• Pears Wrapped In Prosciutto
• Psychedelic Tomato and Goat Cheese Salad
• Pinot Grigio-Cooked Shrimp in Endive Leaves

Season’s Eats Rewind

• June Seasonal Foods
• July Seasonal Foods
• August Seasonal Foods
• September Seasonal Foods
• October Seasonal Foods